Position Summary 

Hands-on production role focused on breaking down whole tuna into loins using a band saw. Responsible for precision cuts, yield, and consistent product quality within a fast-paced seafood processing environment. 

Key Responsibilities 

• Operate band saw to break down whole tuna into loins 
• Perform precise loining cuts while maximizing yield 
• Trim and portion tuna to meet specifications 
• Maintain consistency in cuts and presentation 
• Meet daily production targets and pace requirements 
• Follow food safety and sanitation protocols 
• Maintain clean and organized workstation 
• Support overall production flow and team output 

Education & Experience Requirements (Required) 

• Direct experience with tuna loining 
• Experience operating band saws in production 
• Understanding of yield, quality, and product handling 
• Experience in seafood processing environment Strong Plus 
• Experience with high-volume seafood operations 
• Strong speed and consistency in cutting 
• Experience with multiple species or processing lines 

Nice to Have 

• Food safety certifications 
• Experience in export-grade seafood production 

Work Environment 

Cold, wet seafood processing environment. Fast-paced production setting requiring standing for long periods and consistent manual work.